Food

Ode to an Outlander Living in Canada

I'm sure Outlander's Head Cook Mrs Fitzgibbons would be impressed by my homemade Pigeon Rolls and Scotch Eggs! Around this time of year, just before Rabbie Burns Day on January 25th, I tend to think about hearty Scottish fare. Possibly that's because it's usually still cold at this time of year but more likely its… Continue reading Ode to an Outlander Living in Canada